The Black Footed Pig reviews . (Restaurant) in Hobart (Tasmania).

The Black Footed Pig

215 Reviews

148 Comments

Restaurant

Restaurant

18 Hunter St, Hobart TAS 7000, Australia

Description

Here you'll see all the information of The Black Footed Pig, Restaurant in Hobart (Tasmania)

The Black Footed Pig it's a Restaurant and next to this lines you'll see the hours of service, busiest hours, website, phone and real reviews done in Internet

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Situation

Service hours of The Black Footed Pig

Busiest hours

Tuesday

Wednesday

Thursday

Friday

Comments of The Black Footed Pig

P. G.

Fortunately for us all the previous restaurants we had tried were booked out. Sometimes you just get lucky and the Universe smiles upon you... What we had the pleasure of experiencing over the following hours turned out to be THE absolute highlight of our Tassie foodie journey. Simple yet complex food, excellent service and attention, great cocktails, awesome location and view of the harbour with an atmosphere that allowed conversation without being sterile. The 'Feed Me' option was an excellent suggestion where each dish was a highlight. Could not recommend The Black Footed Pig more highly!

M. W.

Complex and simple flavours at the same time, this is a very interesting restaurant and a good visit for foodies in Hobart. Iberico ham and the duck was amazing

C. J.

The meals were fantastic... the best we've had in Tasmania. We worked our way down their list of G&T (Gin and Tonic) cocktails...and they were all excellent and a little unusual. We ordered from their main menu rather then the tapas menu. Just a little tip...when we tried to book a table there was nothing available,but we rang and were offered a table in the bar section... which was perfect.

N. B.

Last minute booking on a busy Thursday night. They squeezed us in. The most remarkable food experience in a waterfront location. Chose the 'feed me' option. What followed was a Cascade of interesting delicious plates. Left feeling very well fed, relaxed and definitely keen to come back soon. Thanks guys.

A. W.

This was a surprise find in Hobart. We're from Melbourne & were pleasantly surprised to find this ace. My wife, who's been to Spain - I haven't - raved about it's 'authenticity'. The food's very good & the wine-list is very good, too, with lots of Spanish labels & a good selection of sherry, which I like. My recommendation: go, if you can.

J. W.

Managed to get a table without a booking and so thankful that this was possible as this was one of the best dining experiences we have had. The service was impeccable and the food was simply breathtaking. The lamb belly was a personal highlight and simply shouldn't be missed!

C. K.

Great location , attentive staff with excellent services and luxury atmosphere. We had a private dinning experience which was closed off from others. It was lovely to enjoy dinner with just group of friends in sight. Some of us paid $75 per person for banquet option. Started from 7pm and the last dish arrived at 10pm... Mostly enjoyed jugs of fruity cocktails/mocktails. food served in small portion ,but with amazing taste and good quality. it also helped that we dined at another restaurant before. Otherwise would had left feeling slighy unsatisfied.

A. G.

Delicious food and wine. We had the set menu and there was heaps of food and it was all great. Only downside was that the restaurant has quite poor acoustics so it was very noisy, which made it a bit difficult to talk across the table to one another (we were on a large round table).

P. D.

On a recent visit to Hobart with my wife, we had the pleasure of enjoying a dinner at The Black Footed Pig. We have eaten at many Spanish restaurants around Australia and we would put this one up there with the best. It was definitely a mix of Spanish and Modern Australian but done exceptionally well. The service was great. The food was creative and very delicious. The atmosphere and location was stunning, right on the water's edge in one of the new wharf areas in Hobart. We really couldnt fault it. Every dish was exciting and we came away wishing we were in Hobart longer to go again. There selection of wines was also good. All in all a great experience and one whish we would highly recommend to anyone visiting Hobart. You wont be disappointed.

A. C.

Great innovative quality dishes. Really loved the choices of wines available by the glass. Also a great tiling job on the walls around the kitchen ;)

P. K.

The food here was delicious and the service was excellent! Our waiter, Aaron was very friendly, attentive and informative. He explained the menu very well and was able to give us recommendations on the amount of dishes we would need to feed our group. We also had a birthday in our group and we request a suprise cake which was brought out at the end of the meal. A great way to end the night. Aaron also gave some recommendations of other places to visit while in Hobart which was above and beyond.

N. F.

Amazing quality food. We had 3 starters(stuffed peppers, chorizo and scallops) and 2 larger main dishes (lamb shoulder and octopus). All were cooked to perfection. The service was great - very attentive but not over the top. Pricing is pretty expensive, but worth it for the quality. Will be back soon!

A. L.

Lovely restaurant for a meal or two.. it was so good, I came back for seconds! Loved the roasted cauliflower, scallops and also pork belly dishes. Other dishes were tasty and pretty. Wasn’t too impressed with their paella though.

K. E.

An interesting and rewarding restaurant experience. Located in a back street close to the waterfront, BFP offers a distinct and pleasant Spanish twist to Hobart dining. The menu is small but varied, with a strong suite of gluten free options. The tapas entrees are excellent and perfect for sharing, and the mains are small but strong on flavour and quality. They are also suitable for sharing. Service was spot on - attentive without being overbearing. Simple but pleasant decor and good value - under $300 for four people with wine.

S. C.

You know a place is amazing when the dishes surprise you. The friendly staff takes your dinner to the next level. Its a must go spot if ever in Tassie.

D. C.

A great vibe and setting for a dinner os shared plates and good wine. Service was friendly and efficient. Will be back!

C. &. B. D.

This place is next level from the moment u walk in the door until the time you leave. The staff and service are second to none. The food is devine not only in looks but in taste. For a hidden little Tapas and Bar it's a treasure to be found. The place was full but not uncomfortable, the music was suited to the atmosphere and made the surrounds what they were. The set menu was just enough of each dish and tantalised every taste bud. For a more upmarket treat this is definitely the place to go!!

C. F.

The staff on the evening of 17/11/21 were excellent. Delicious tapas with a lovely view. A shame we only visited at the end of our trip as we’d probably have visited twice after the great time we had

M. G.

Staff were excellent and the chef catered for a specific dietary constraint very well, so was very good.

L. F.

I find the food at this place great and reminds me of Spain. The paella was my favourite item. However this place is really noisy.

R.

Great food and the service matched. The feed me option was a great way to sample the menu, and plenty of food too

J. D.

Amazing service! Wonderful menu, yummy foods! So happy that they do lunch too! They got their portion right. And I love the new location, the interior design is beautiful, and the ambiance is luxury! Will definitely be back!

W. M.

I visited this beautiful restaurant with my friend when we were went to Tassie on a holiday before the lockdown. Easily the best meal we had during the trip! The staff were so friendly and attentive, and the food was fresh and mouth-wateringly delicious. Looking forward to visiting this lovely establishment again when things get better.

d. d. h.

Excellent food and service as always its bin quite some time since I've had duck that I can remember and it was absolutely fantastic 😋

A. C.

Decently priced tapas. Second time I've been and once again the food didn't disappoint. The staff were friendly but not the most attentive. We did have to ask them for our bill not twice but 3 times!

B. H.

A very nice degustation at a reasonable price. Several good dishes, the beetroot 'tartare was not one of them. The service was very good.

S. F.

Staff were excellent, not hovering not asking us if we were enjoying our meal but there when we needed them. Food was outstanding, not too much not too little and the three of us shared each plate. Three hours later and very satisfied. The restaurant was full and I can’t complement the staff enough. Will be back soon.

J.

The new restaurant is elegant, but relaxing. A great place to enjoy some tapas and another one of their excellent cocktails or three with friends. Good service and food, and would certainly return to have another croquette or two

K. B.

Fabulous service, fabulous food, fabulous wine list. The pork belly will give you the ultimate foodgasm, trust me!

R. E. c.

Greeted with a smile and prompt and well mannered staff and owners made for a real delightful night meals where full of flavour and well presented.

J.

What a great place ! Lovely warm atmosphere, friendly staff. We had some tapas, duck fat potatoes, cheese platter and olives, delicious !

b. c.

I left my phone at the restaurant and I was told that the staff member could keep it for me, or post to me. I am sooo apricated it. Also, the view, food, service and design all super good.

L. C.

Fantastic food and great service! Tapas are amazing, will go back..

J. W.

Fabulous food in a spectacular position on the what , served by knowledgeable, attentive staff members. Another gem in Hobart's culinary crown.

T. P.

A very good tasting menu - the chefs suggestion. Great quality and not too large portions, the restaurant has just the right mix of modern with traditional tapas. Friendly and knowledgeable staff - definitely worth a visit. 3 small courses, beautifully presented and prepared. Original and creative too.

S. S.

Beautiful meal. Great service. Lovely position. Lovely restaurant. Recommend the feed me for really good value. Would come here again

C. M.

First meal out in over 2 months and it didn't disappoint. Beautifully cooked and presented with amazing flavour. Top cocktails too. Only disappointment was we ran out of time to eat the delicious sounding deserts ... Oh well, guess we'll have to go back.

A. B.

Amazing food, beautiful flavours, excellent service. This resteraunt is not large, which makes for a lovely intimate dinner. We had the chefs selection, every plate was lovingly prepared, presented, my partner loved all, however found his least favouritecwas the trout. I on the other hand loved it all. Highly recommend. We will be back. Loved the Black footed pig.

D. G.

Food was absolutely stunning. Calamari was the best I've ever had. Service was spot on. Not too formal, but provided everything needed or required straight away. Will definitely go back next time in Hobart.

R. H.

An amazing discovery and surprise. Did the Chef’ Menu degustation and it was deeply impressive. One of the top 3 meals we’ve had in a two week lap of Tasmania. If this restaurant isn’t considered one of Hobart’s finest I have no clue why not.

D. Z.

The service is excellent. The pork is very tasty.

J.

Excellent food and service. Superb tempranillo. The staff are very attentive and friendly. We celebrated my partner's birthday here last June and everyone enjoyed their food. The other thing that really impressed us was the extra mile that they provided in serving the cake that we brought - they came out as if the cake slices were part of their menu.

S. Y.

This restaurant has to be visited. The food is absolutely delicious. The wine selection is very very good. The staff are warm and friendly and the atmosphere inside is great. This is a Tapas style restaurant so enjoy choosing a variety of different dishes. We selected the Chefs Menu which consisted of seven delicious, balanced courses, commencing with oysters, followed by tuna, chorizo, quail, bettroot tartare, steak and rounded off by strawberry mousse

J. T.

Awesome food, superb wine, fantastic service. Great options for my gluten free partner, what can sometimes be a challenge was made really easy by our knowledgeable waiter and a kitchen that was able to make accommodations. Will definitely return next time I'm in Hobart!

C. L.

Fantastic service. Showcasing the best Tasmania has to offer!

J. S.

Unique food and brilliant service. We went here as a large group for a birthday. We ordered 20 odd dishes for the table and were all well fed. Our waiter did a great job of deciding for us based on our verbal food preferences which was great because the food just kept coming and we could just focus on having fun! Ended up being ~$80 a head including (lots of) beer and wine.

B. H.

Absolutely divine restaurant. Staff are friendly and attentive. Food is delicious and the flavour combinations are fantastically balanced. Each dish is like a work of art. One of my favourite restaurants in Hobart. Highly recommend.

D. S.

Delicious food and a lively atmosphere. Very affordable for this kind of nosh as well. Recommend the $75 feed me option.

S. L.

Highly recommend a visit to this restaurant for dinner. Wonderful food, wine and service.

S. C.

Great service and awesoke vibe/decor! Very good wine selection and knowledgeable staff.. would go back!

A.

I've experienced The Black Footed Pig a few times and it never disappoints. Service is always on point and the food beautifully presented and flavoursome. Hidden in one of Hobart waterfront's side streets, this is a gem worth discovering.

A. J.

Great food, reasonable prices, fantastic service. What more can I say? One of our favourite restaurants in Hobart. The new premises are great. Very recommended.

E. L.

We came here on our first night in Hobart. We had no reservation and a 1 year old in tow. The owners were the friendliest most welcoming hosts we've ever come across. My little girl was given her own cutlery, bread and a special fruit salad bowl while we had dinner. The staff came and talked to us and her and made sure we were well looked after. The food was amazing, cured ocean trout tartare was to die for, even my non-seafood eating dad enjoyed it. We will definitely be coming back on our next Tasmania holiday!

K. D.

Had a fantastic time at the Black Footed Pig. The food is flavoursome and well portioned. The service and knowledge of staff is second to none. Great wine/drink list. This restaurant has something for everyone

K. C.

Atmosphere: 4/5 Cleanliness: 4/5 Food: 5/5 Service: 5/5 Overall Experience: 4/5 Great cocktails and share plates.

E. F.

We had high hopes for the food in Hobart, and our experience at The Black Footed Pig definitely lived up to our expectations! We had the carpaccio, the pork belly, the lamb and finished off with the lemon curd dessert - would love to eat here again!

G. N.

Dined at the BFP last night with girlfriends. Lovely ambience to place, interesting decor, lovely staff and excellent excellent food. We shared 8 dishes and could not fault any. Can't pick a favourite although the octopus certainly lived up to expectation, salmon was very good with dressing enhancing rather than overpowering. And a bonus - we did not get hassled to move on when we'd finished eating! Definitely going back. A lovely find. Thank you BFP!!

N. W.

Amazing food, wine and service. Comfortable seating and warm atmosphere. Particually enjoyed the mushroom pie and cheese entre. Had a fabulous Glenayr Shiraz - highly recommended. Favourite place in Hobart! Wish they were also open on Sundays!

R. S.

Service was attentive but not crowding, and the food came out briskly but gave us time to enjoy each dish. The lamb and date tagine was particularly wonderful, and the crème caramel was just lovely.

L.

Wonderfully prepared and flavourful dishes, accompanied by attentive, friendly service. Easily the best meal we had in Hobart.

R. B.

Really enjoyed this place- nice ambience and very good food. Octopus was amazing as was the whipped and smoked butter that came with the bread. Vegetarian paella was also fantastic.

I. L.

Every dish we ordered here was delicious. We had Patatas Bravas, Churizo, the steak, the lamb, pork belly, and the eggplant. Would highly recommend it.

J. M.

Good start dissapointing finish. Entree and mains were good, desserts were a little disappointing. Service was rushed even though we still had 45mins of our 2 hour slot remaining. Clearining glasses before they were empty. Clearing plates which left one guest finishing their meal alone.

S. S.

Were generous enough to get a booking for dinner Easter eve. Took time to get our starters. Loved the paella but not very happy with the mussels!!!

P. M.

A place to rival mat och destillat in Lund. Nicest food I had in two months being in Australia. Service seems to be good as well. A bit pricey though...

S. P.

The food was great but it was far too slow. Also the large plates were not at all large.. I would have liked a bit more. Decor and staff were great.

P. B.

Beautiful food, service was first class and the bill did not disappoint. If your in hobart and after a great meal I would highly recommend

B. G.

Excellent polite staff the minute you walk in. Food unbelievable l ate things l normally don't eg oysters, mussells. And the quail was to die for. Recommend. Will definitely return.

R. T.

Excellent (not pushy) service and the best food I've had ever. Been a number of times and it is consistently excellent.

L. h.

Fine food, friendly helpful staff, busy bustling fun.

E. O.

Great place to chill out with good food and drink in a waterfront venue and a layed back atmosphere

K. A.

Great food for fine dining, gets busy, best to book in advance. Great customer service.

M. R.

A fab addition to the Hobart food scene! Great range and plenty of delicious gluten free fare. Thanks Piggies!

S. L.

One of Hobart's best. Professional, mature service. Sophisticated yet comforting decor. Delicious food

M. S.

Just had the most delicious food coupled with impeccable service in a delightful atmosphere. Highly reccomend the Black Footed Pig to all. Thank you

S. R.

Great food and cocktails. Staff were fantastic and attentive.

T. B.

The flavours are very good, service is attentive. Nice people. Great food.

R. C.

Excellent food, great friendly service, wonderful atmosphere. Highly recommended.

J.

Exceptional staff, food was great. Drinks were top notch, must try their sangria.

K. M.

Excellent food, greats staff for any questions /suggestions with the menu and wine.

B. A.

Fantastic evening, shared some beautiful starters, had the pork belly main which was incredible, but the octopus was a bit of a miss.

C.

Delicious cuisine, great service and attention to detail. Seafood and produce were super fresh!

M. H.

Best pork I've had in my life. Confit pork belly special with salted oats and cherries. Ho-ly mo-ly.

Y. M.

Very enjoyable night out in Hobart. Great service. Delicious food.

D. E.

Be aware they have 3 sittings so it can be a little rushed

H. F.

Fab service and delicious food - really well priced. Highly recommend.

I. W.

Really nice food and service. Worth a revisit as the menu changes seasonally

L. L.

Great service great everything

R. A.

Good food .. a little cold on the night we were there but the service was good..

A. D.

Unique meals, friendly staff and wick service Nice place 👌

R. M.

Super professional and passionate service with amazing food and wine selection.

D. K.

Took my partner to dinner here based on the reviews. The prawns and fish of the day (snapper) were stand outs

D. H.

Classy, yet casual. Very nice, the hobart dining scene has a brillant addition!

M. L.

Great date night

P. S.

Great food and service, quality wine list

D. F.

Great food and good service nice place for dinner with friends!

A. H.

Lovely food and wine. Nice atmosphere.

J. L.

Friendly service, good food quality, fun atmosphere

m. l.

Nice Spanish fusion cuisine. Really friendly staff

T. I.

their lamb brain was tasty, good staff and great atmosphere

L. F.

Good food, portion sizes a little small for sharing

R. D. B.

Amazing food and service. A very enjoyable night.

J. C.

Awesome food, great service and generous servings.

S. D.

Fantastic place to eat. Great chief and great food.

B. B.

Don't know why the pig has black feet, but the food sure is good.

a. w.

Very good restaurant with seasonal special menu

J. A.

Fresh, locally sourced, thoughtfully prepared plates + excellent service.

J. G.

Amazing food. Prices may turn some away.

W. P.

Great menu, friendly prompt service

S. g.

Love this place Cannot fault anything.. A jewel in Hobart

A. L.

Fabulous food, great atmosphere

A. B.

Great food and service highly recommeded.

吕.

nice taste and very creative dishes

A. C.

Great food and service

J. K.

Yumm love it all. Thanks. Come here.

J. K.

Nice food & great service

J. M.

If I was to be put to death tomorrow this is where is go for my last meal.

A. H.

Great food and great service

S. D.

Good range of food to share

D. S.

Loved every bit of it 👌

c. c.

Great food and service

L. T.

One word: Awesome!

A. W.

Food was ok

J. L.

Ambience is good

Y. L.

Delightful 😋😋

L. S.

Unique&brilliant

P. M.

We really enjoyed our dinner at the Black Footed Pig. It was the perfect setting over the harbour and the restaurant did not disappoint. Perfect mix of local seafood and produce. The staff were lovely and very attentive. We usually like to have dinner a little later in the evening however we’re thrilled we picked an earlier sitting to enjoy the view. We will be making another stop here on our next visit to Hobart.

J. S.

Great restaurant, amazing service! Went here for my birthday dinner and loved it. I had two people join the reservation late, taking our table from 6-8 and the restaurant was so lovely and made it work, even though they were fully booked. Food was excellent and exceeded my expectations! We decided to not do the set menu, and shared several plates. Each one was great, highlights were the octopus and cocktails!

N. M.

(Translated) Fantastic food, great service, good atmosphere. If you want to be surprised, you have to be there. I have rarely eaten so delicious! Greetings Nico and Janny from the Netherlands (Original) Fantastisch eten, prima bediening, goede sfeer. Als je verrast wilt worden moet je daar zijn. Ik heb zelden zo heerlijk gegeten! Groeten Nico en Janny uit Nederland

조.

(Translated) Best for Hobart Dock Atmosphere (Original) 호바트 선창 분위기 잡는데 최고

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(Translated) Delicious dishes (Original) 菜式美味

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