Vizio Caffé e Cucina reviews . (Restaurant) in Sydney (New South Wales).
Vizio Caffé e Cucina
1/52-58 William St, Woolloomooloo NSW 2011, Australia
Description
Here you'll see all the information of Vizio Caffé e Cucina, Restaurant in Sydney (New South Wales)
Vizio Caffé e Cucina it's a Restaurant and next to this lines you'll see the hours of service, busiest hours, website, phone and real reviews done in Internet
The users on internet have given a good rating on this business, this means that you'll be in good hands if you contract their services, call them and you'll find a good service!
Situation
Service hours of Vizio Caffé e Cucina
Busiest hours
Sunday
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Monday
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Tuesday
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Wednesday
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Thursday
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Friday
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Comments of Vizio Caffé e Cucina
J. D.
Exceptional Italian restaurant with a great range of menu items for breakfast, lunch and dinner. We visited at dinner and sampled the 6 course degustation. Every dish we had was exceptional, the highlight for me was the calamari with pea puree and squid ink, it was cooked perfectly and bursting with freshness. The venue itself is very well fitted out and had a homely feel, this is amplified by the great service we received throughout the evening. Overall this is a remarkable venue, everything is made fresh in house, the service was great, the menu is very reasonably priced for the quality you receive and it's in a great location. Highly recommended.
V. J.
Very good food and and wine. The menu is changing every season. Pasta are very good !!
The atmosphere is nice and cosy. The terrace is good in summer for diner and lunch.
Genuine Italian cooking. This place is good for a romantic diner or with friends and family.
M. F.
I took some customers for a Christmas lunch to Vizio and we had a great time. The food was authentic and very flavoursome. The menu has plenty of choice for everyone. Best of all was the drinks menu that has an extensive selection of beers, wines and cocktails. We were looked after by attentive, friendly wait staff. All in all it was a very good experience.
A. J.
I came from Melbourne to visit Sydney. This cafe is absolutely one of the best since they have a great team and customer service. Thanks to Mo, their Barista for his art.
Y. J.
***FIRST TIME EXPERIENCE***
✅ Staff are very kind and helpful. Service is great!
✅ Food tastes good and plating is 👌🏻 Ordered the gnocchi verdi ala salsiccia which was recommended by staff as one of their best sellers.
📌 The have a kids “meal” but does not come with drinks or dessert so I think it would just be a kids serving.
📌 Price point is a bot higher to normal pasta I’ve eaten.
✅ Dined outside but inside ambiance of the cafe is lovely.
S. L.
Service was outstanding, staff were very friendly and attentive. The food had some hits and meh's- their pastas were nothing special but their pollo chicken, pork neck and eggplant parmigiana were very delicious. Portions are tiny so don't expect to get value for money here. We had used a 50% off the bill coupon from the fork, but without this coupon, i wouldn't recommend coming here at full price.
L. S.
Food was absolutely amazing! Although when the bill came it hard to tell what the total was. It had 2 totals one with tips and one without. It’s a little misleading when they cross out suggested tips because it looks like the amount with the tip was the actual amount. We were fine to give tips just wasn’t the way they approached it.... other than that the service was great as well!
R. Y.
Good ambience and service, sounded quite Italian. Good service, very attentive. Once the waiter took two quick steps toward me when beckoned, I will always remember.
Best beef ever, slow cooked, lots of flavour, not salty at all. I almost ordered this again for dessert.
The pasta was a little on the salty and thick side, but it was enjoyable to munch on.
The mousse was appropriately dark, and it well with the salty peanuts. The crunch under and on top of the ice cream was a welcome break. If only the plate were flat.
K. F.
Food was not too bad but portions were a tad small. The seafood marinara had one thing that was odd which was they put a few small prawns and then had 1 large prawn which was cut up into smaller pieces which made it seem a bit cheap. The gnocchi was tasty but was very salty which was overpowering. Overall it's worth a try once.
G. N.
One of my best Italian dining experiences so far. Food and drinks were delicious! Everything was served timely and impeccable service from the staff. Loved the atmosphere too, would definitely come back :)
M. K.
It's an exceptional restaurant given its price. Slightly saltier side but I don't mind too much. Service is exceptional and I usually don't order desserts at a restaurant where I have my main, but I ordered it since the foods there were fantastic and the desserts are exceptional as well. Highly recommend for the cheap but flavourful cozy casual Italian food lovers.
I.
Brilliant authentic Italian food. No pizza here. Great prove and large portions. Good wine selection. Staff where super friendly. Very nice atmosphere would live to go back to try more.
D. C.
We dined here for a special occasion in Through The Fork giving us 50% off. We had a very nice three course meal with drinks. Each dish is presented beautifully and flavours well balanced to make this a very memorable meal. An extensive cocktail and grappa menu, would love to come back with friends and eat and drink more aperitivo style.
B. (. B.
Went here with my Mrs after Valentine’s Day and I must say... the food was delicious the staff were friendly and responsive and the drinks were on point. All in all the meals were out in a timely manner making the dinner date a great one, I would definitely recommend and would definitely be going back.
T. L.
The share plate was delicious. The dark chocolate mousse was smooth velvety and worth ordering. My friends ordered risotto with seafood that was a bit ordinary. The pork neck was tender and I love the burnt Brussels sprouts. It's at the quiet end of town. Easy parking. Reasonable prices.
J. L.
The foods was great, the service was great. Better with booking discount through THE FORK.
N. S.
Have dined here three times. Each time they are consistent with food and service. Food is very nice and good serving size. Have had the calamari and prawns, arancini, tuna, lamb skewers, pasta marinara and the weekly special cannolo. Cannot fault any of them. Huge wine choice.
A. M.
Service was amazing (kudos to Roberto) and food was served so promptly! We had the eggplant parmigiana, wagyu, and pear & spinach salad. Was all so good and they gave us complementary mozzarella as an appetizer. Highly recommended :)
C. D.
I'm always a massive fan of Italian food and it's really refreshing to find somewhere that does it exceptionally well. Vizio is one of those places. I came mid week and the whole restaurant was packed which seemed a very good sign to me.
They have an extensive bar and the cocktails served up were fantastic. The food was very good, the burrata very fresh, the pasta perfectly al dente, and the meats reasonably tender.
Great location and great staff, worth a visit
P. L.
Very attentive and friendly service. The pastas were only so-so (too dry and over cooked) and not enough sauce in our Angus beef flank steak. Overall t wasn’t too bad, just wasn’t anything amazing. The best part of the meal was actually the prosciutto & cheese grazing board and the wines ....
S. T.
50% off on Dimmi. Awesome treat to a weeknight dinner. Service was amazing, with free nibbles and a Narancello to finish off. The mushroom aranchini were amazing, but the seared tuna was a bit over cooked and needed more seasoning. Grilled prawns were pretty good, yet the raviolis were a bit bland too.
J. M.
I have been to Vizio a couple of times but only for breakfast and coffee. It is situated in the city but not in the center of the busy CBD. The place is not busy on all the instances I passed by William St., But since I am a big fan of The Fork, I tried to book there and dined with my friend. We were given the option to be situated near the window or in the bar. That's the only area we can choose. We were wondering if they segrate The Fork booking versus normal booking. It was very busy that night, in spite of that we were smitten by the welcome mini arancini as our complimentary snack. We ordered the Burrata to start and it was a bomb! Very nice, fresh and artistically plated. Good first impression. We then ordered Bistecca Fiorentina 500g and Risotto. We opted for medium rare. The steak was very thin in comparison to bistecca Fiorentina in Florence that is really thick. I know 500 grams is not much but still, it's not little to accommodate a thick portion. It was a bit sad looking for the steak in comparison to all the steak I tasted in my life, it was just ok but a bit dry. There is one sauce that stood out among the three, it's the Truffles sauce if I remember it right. The two others can be taken away in my opinion. The risotto is also ok. Not bad but not stunningly good either. It was a bit harder than the usual balancedly cooked risotto I have already tasted in my life and after living in Florence, Italy - I reckon I can taste the good! I feel it's a bit under. But it is edible and not bad with the flavour - it was tasty! The pannacotta ended our meal, it was wobbly and creamy just like any perfect pannacotta. It was a beautiful meal indeed. Our bill was 160+ and minus The Fork, it was a good deal. Me and my friend were discussing if we will be back again if it's a regular price. We are keen to try other stuff in the menu to validate some of the mishaps we had on this meal. We can give it a second chance...
K. H.
It was reasonable lunch with 50% off deal. If it’s full price I would have felt a little expensive. My friend and I had a good time there. My friend couldn’t finish her pasta but the staff arrange it for the takeaway. Food are average.
It looked like most customers use here for a business lunch or coffee.
J. C.
Great food and excellent service. There were four of us for lunch, we chose the degustation menu which ended up being a really good decision.
Definitely recommend and will be back.
John
L. W. (.
Modern Italian restaurant.. their pasta was really good, lamb skewers were well seasoned and grilled to perfection. Tuna was generously portioned.. only a bit of let down in tiramisu... panacota was really light and yummy.
D. H.
A 50% off special by TheFork brought a group of friends together to this wonderful cosy restaurant in the heart of the city.
Really nice decor and wait staff.
Not only is the food presently beautifully but it also taste just as divine.
Highly recommended and will come back for more!
complimentary Starter: deep fried pasta with cream cheese
Entree: arancini balls and kingfish
Meal: barramundi, beef flank and veal meatballs pasta special
Dessert: tiramisu
M. P.
Great coffee and Italian sweets. Lovely place for a casual coffee catch up or to relax and watch the world go by. The food is also great for lunch or dinner with rich pastas and salads. A good range of wines and really nice and helpful staff.
R. G.
We came here with 50% off from The Fork, which was great! The food was tasty and decently portioned but I don’t know if I’d come back at full price unless it’s for dinner. We didn’t particularly like the truffle ravioli but that’s just us.
E. Z.
Good restaurant, good Florentine steak, deserve a five star.... until I found a 20% percent tip added to the bill, then our topic changed from when to come back again to ... there are a lot of similar places to go...